Legal Care for
Food Poisoning

Federal regulations govern standards that need to be met and followed in the production and delivery of food in the United States. The regulations are enforced through inspection. When these regulations are not met, the result is contamination of food which causes poisoning of consumers.

If you or a loved one has been a victim of food poisoning, contact Victory Law Group, LLP today. We will get you compensation from the negligent party for your poisoning, pain and suffering, and any wages and future earnings lost.

Below is a list of the different types of food poisoning:

  • Campylobacter
  • Calicivirus
  • Clostridium botulinum
  • Cryptosporidium
  • Cyclospora
  • E-coli
  • Giardia lamblia
  • Hepatitis A
  • Listeria
  • Norovirus
  • Salmonella

What Causes Food Poisoning?

Food poisoning can develop from ingesting food and beverages. It can happen at home in your kitchen, a nice restaurant or even a fast food provider. Food poisoning can happen from consuming cooked, packaged or raw food. Food borne sicknesses can be caused by bacterial and viral pathogens, parasites, chemicals, and toxins.

Food poisoning is the result of food being contaminated. Food contamination can occur by poor hygiene of food handlers. Contamination can also occur if:

  1. Food is left at room temperature
  2. Non-sterile conditions
  3. Exposure to contaminants in the growing process or other stages of food processing

Whether you became sick after eating at home, in a restaurant or somewhere else, contact Victory Law Group, LLP immediately. We are the best personal injury attorneys and our affiliates are industry experts who will track the source of contamination. Together we will get you the maximum compensation you deserve from the negligent party.